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Tomahawk Steak for Father’s Day!

The Tomahawk Steak is an on-the bone Rib Steak, cut from the Fore-rib creating a perfect balance of lean meat and fat.
The meat around the bones is especially flavorful and mouth watering. It is enjoyed by all who order.
(Serving size: 2-3 people)

U-MORE Inc. (Tokyo, Japan)