We have an American feel, where you can enjoy our special 1 pound thick cut steaks, as well as the hearty T-bone and tomahawk steaks.

You can also enjoy Okinawa's unique ingredients, from Okinawan Wagyu beef to Agu pork.

The combo menu, which allows you to choose two types of meat and lobster, is a popular menu recommended for those who are greedy.

The amount of meat varies from 150g to extra large depending on the menu! Thick cut Agu pork roast pork and homemade hamburger steaks overflowing with gravy, made with luxurious meat unique to steak shops, are also not to be missed.

The interior of our restaurant is characterized by an American bright atmosphere and countless lively Ryukyu glass lights, and the large counter seats surround the steak iron plate, allowing you to feel the steaks being cooked one after another with all your senses, which will increase your appetite even more. Table seats and baby chairs are also available, so you can enjoy your meal with peace of mind even if you have children. Our meat-loving staff will welcome you with enthusiasm!